Millet Noodles
An Earthy, Distinctive Bite

millet noodles hero

Ragi, jowar and multi-millet cook-type noodles developed for wellness ranges, modern retail, cafés and food brands looking beyond conventional wheat noodles.

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Familiar format, millet character

Give everyday noodles
a richer grain story.

Millet noodles bring natural earth tones, a nutty taste and a differentiated ingredient story to familiar hakka and chowmein formats. Sarwa’s current range includes ragi, jowar and a multi-millet blend.

The recipes combine millets with supporting ingredients selected for practical cooking texture. Buyers can choose the variety, strand size, shape format and pack — or work with Sarwa on a product specification of their own.

Choose your millet recipe

Ragi, jowar or a multi-millet blend

Three starting points for a millet noodle range under your brand.

01 / Finger millet

Ragi Noodles

Deep brown · earthy · nutty

A strongly differentiated noodle with the natural colour and character of finger millet.

Current recipe

Ragi · Whole wheat · Salt

Positioning

Millet retail · Wellness ranges · Cafés

02 / Sorghum

Jowar Noodles

Warm beige · mild · grain-forward

A lighter millet option with a gentle flavour suited to everyday family meals.

Current recipe

Jowar · Whole wheat · Salt

Positioning

Family retail · Healthy bowls · D2C

03 / Millet blend

Multi-Millet Noodles

Layered · rich · distinctive

A broader grain story using several millet ingredients in one formulated noodle.

Current recipe

Ragi · Jowar · Bajra · Rice · Guar gum

Positioning

Premium retail · Online wellness · Private label

Ingredient-led products

Recognisable grains. Practical noodles.

Millet ingredients give the range its natural earth colours and grain character. Supporting ingredients help create strands that can be boiled and tossed like familiar hakka noodles.

RagiA natural source of calcium
MilletsNatural sources of dietary fibre
No added colourColour comes from the grain recipe
100% vegetarianDesigned for broad retail appeal

Range at a glance

Compare the current recipes

VarietyMillet ingredientsSupporting ingredientsTaste and colour
Ragi NoodlesRagiWhole wheat · SaltDeep brown · Earthy and nutty
Jowar NoodlesJowarWhole wheat · SaltWarm beige · Mild grain taste
Multi-Millet NoodlesRagi · Jowar · BajraRice · Guar gumMedium brown · Rich grain character

Choose size and format

Made for a satisfying millet bite

Millet noodles are offered in regular and thick sizes to support handling and cooking performance.

01 / Straight

Straight Sticks

Long strands for familiar retail presentation and bulk kitchen handling.

02 / Coiled

Noodle Nests

Portioned coils for premium shelf presentation and convenient serving.

03 / Folded

Folded Portions

Compact folded strands for shorter packs and practical storage.

Pack it for your channel

From health retail to café kitchens

Choose a standard pack or discuss a custom requirement. Recipes and packaging can be developed under your brand.

150 gCompact retail and trial packs
400 gFamily and wellness retail
1 kgValue retail and cafés
5 kgBulk food service

Commercial applications

Who millet noodles are made for

01

Millet & wellness brands

Extend an existing grain portfolio into an accessible noodle format.

02

D2C & quick commerce

Distinctive ragi, jowar and multi-millet SKUs for online discovery.

03

Health-focused retail

A naturally earthy alternative for shoppers seeking varied grains.

04

Cafés & modern menus

Regular and thick millet noodles for bowls and Indo-Chinese dishes.

Your millet noodle brand

Develop the recipe around your brief

The current recipes provide a starting point. Sarwa can work on millet blend, recipe targets, strand size, format and packaging to match an approved client specification.

Start a product brief

  1. 01

    Select the direction

    Ragi, jowar, multi-millet or a custom concept.

  2. 02

    Trial and approve

    Confirm the recipe, millet percentage and cooking performance.

  3. 03

    Brand and pack

    Use your artwork or work with our design team.

  4. 04

    Produce and dispatch

    Manufactured and packed for your sales channel.

Product overview

Confirmed range specifications

Base

Ragi, jowar and multi-millet

Sizes

Regular and thick

Formats

Nests, straight sticks and folded portions

Pack sizes

150 g, 400 g, 1 kg and 5 kg

Frequently asked questions

Millet noodle buying guide

No. The listed recipes use millet with whole wheat or other supporting ingredients and do not include refined wheat flour.

Millet noodles can be more fragile than standard wheat noodles. Regular and thick strands provide a more practical bite and handling profile.

Yes. The client can brief Sarwa on the desired millet direction, recipe target, strand size, format and pack. The final recipe and millet percentages are confirmed through trials and declared on pack.

The range can be made as noodle nests, straight sticks or folded portions.

No. This is a cook-type millet noodle range.

Millet noodle enquiry

Which grains belong in your noodle?

Share the millet direction, strand size, shape format, pack sizes and expected volume you need.

Email your requirement ↗

+91 90086 88633

info@sarwafood.com





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